A reader named Lauren recently asked me what my chicken feet stock recipe was. I was delighted to share it with her in my comments section and further inspired to post it here, illustrated, Hipsta style. Thanks for the inspiration, Lauren!
Bone broth, stock, whatever you want to call it, is SO GOOD FOR YOU, makes you feel nourished and your food taste fantastic. I’ve been using it in curries, stews, to cook rice for my non-Primal geezers and drinking it in the morning to gently wake up my digestive tract and smooth my skin. Calling it elixir would not be far-fetched.
